CampusDownWiki
Total citations 10,504한국어KO 2,688EnglishEN 5,587日本語JA 747中文ZH 1,482
CampusDown ↗
English

Haemoglobin

🩺 Nursing & Health By CampusDown Wiki Editorial Team Last updated
Haemoglobin is the iron-containing protein that fills red blood cells, picking up oxygen in the lungs and releasing it to tissues throughout the body; it is also what makes blood red.
Contents
  1. 1. The molecule that carries oxygen
  2. 2. Structure and molecular disease
  3. 3. Levels and health
  4. 4. FAQ
  5. 5. References

The molecule that carries oxygen

Each red blood cell is estimated to hold about 270 million haemoglobin molecules. This protein has two kinds of chains (two α and two β in adults), each carrying an iron-containing haem, so it can carry up to four oxygen molecules. After it was crystallised in the mid-19th century, Christian Bohr and colleagues found in 1904 that haemoglobin releases oxygen more readily where carbon dioxide is high and acidic — the Bohr effect — so working muscles get more oxygen. Because binding one oxygen makes the next bind more easily, the binding curve is S-shaped; the 1965 Monod–Wyman–Changeux model explained this cooperativity. In 1936 Linus Pauling studied the oxygen–iron bond through its magnetic properties.

Structure and molecular disease

In 1959–60 Max Perutz solved haemoglobin's 3D structure by X-ray crystallography, sharing the 1962 Nobel Prize in Chemistry. In 1949 Pauling's group showed that haemoglobin from people with sickle cell disease differs electrically, founding the idea of a "molecular disease", and in 1957 Vernon Ingram found the cause was a single amino-acid change in the β chain — an early demonstration that one change in a gene's DNA can cause disease. In 1954 Anthony Allison reported that people with one copy of the sickle trait resist malaria better, explaining by natural selection why the gene is common where malaria is. In 2023 a CRISPR gene-editing therapy was first approved for sickle cell disease.

Levels and health

Blood haemoglobin is the key measure of anaemia. WHO defines anaemia in adult men as below 13 g/dL and in non-pregnant adult women as below 12 g/dL, though thresholds vary with laboratory, age and altitude. The commonest cause is iron deficiency, which can bring fatigue, dizziness and breathlessness; unusually high values can signal dehydration, smoking or some diseases. Carbon monoxide binds haemoglobin over 200 times more strongly than oxygen and blocks oxygen transport, so with headache and dizziness near a possible source, ventilate and get out at once. When blood sugar stays high, glucose attaches to haemoglobin; HbA1c reflects average glucose over roughly the previous 2–3 months. Discuss results and iron supplements with a clinician. This is general information, not a substitute for medical advice.

This article is general health information and is not a substitute for diagnosis or treatment. If symptoms persist, see a doctor.

FAQ

What should I eat to raise haemoglobin?
If iron deficiency is the cause, iron-rich foods such as red meat, liver, legumes and dark leafy greens, with vitamin C to aid absorption, can help. But anaemia has many causes, so get tested first.
Why is blood red?
Because of the way haem absorbs light: oxygenated blood is bright red and deoxygenated blood dark red. Veins look blue because of how light passes through skin.

Sources reviewed: 2026-10-26

References

  1. Bohr, C., Hasselbalch, K., & Krogh, A. (1904). Ueber einen in biologischer Beziehung wichtigen Einfluss, den die Kohlensäurespannung des Blutes auf dessen Sauerstoffbindung übt. Skandinavisches Archiv für Physiologie, 16(2), 402–412.
  2. Pauling, L., & Coryell, C. D. (1936). The magnetic properties and structure of hemoglobin, oxyhemoglobin and carbonmonoxyhemoglobin. PNAS, 22(4), 210–216.
  3. Pauling, L., Itano, H. A., Singer, S. J., & Wells, I. C. (1949). Sickle cell anemia, a molecular disease. Science, 110(2865), 543–548.
  4. Ingram, V. M. (1957). Gene mutations in human haemoglobin: the chemical difference between normal and sickle cell haemoglobin. Nature, 180, 326–328.
  5. Perutz, M. F., Rossmann, M. G., Cullis, A. F., Muirhead, H., Will, G., & North, A. C. T. (1960). Structure of haemoglobin: a three-dimensional Fourier synthesis at 5.5-Å resolution. Nature, 185, 416–422.
  6. Monod, J., Wyman, J., & Changeux, J.-P. (1965). On the nature of allosteric transitions: a plausible model. Journal of Molecular Biology, 12(1), 88–118.
  7. Allison, A. C. (1954). Protection afforded by sickle-cell trait against subtertian malarial infection. British Medical Journal, 1(4857), 290–294.
  8. World Health Organization. (2011). Haemoglobin concentrations for the diagnosis of anaemia and assessment of severity (WHO/NMH/NHD/MNM/11.1). Geneva: WHO.
  9. Frangoul, H., et al. (2021). CRISPR-Cas9 gene editing for sickle cell disease and β-thalassemia. New England Journal of Medicine, 384(3), 252–260.

Reports and materials that use this theory (Korean)

There are no materials dedicated to this theory yet, but you can search related reports in the CampusDown library (Korean).

Find more reports · Search '헤모글로빈' on CampusDown →
Red blood cellHow red blood cells are built and carry oxygen, haemoglobin and the Bohr effect, their 120-day lifespan and production in bone marrow, erythropoietin, anaemia and sickle-cell disease, and CRISPR therapy.🩺 Nursing & HealthIron-Deficiency AnemiaIron-deficiency anemia explained: causes like heavy periods, GI bleeding and low intake, fatigue, dizziness and shortness of breath, hemoglobin and ferritin tests, how to take iron pills, side effects, and why the cause must be found.🩺 Nursing & HealthOxygenOxygen's properties, the discovery race between Scheele, Priestley and Lavoisier, how photosynthesis makes it and respiration uses it, the Great Oxidation Event, the ozone layer, and oxygen saturation and therapy cautions.🔬 Natural SciencesDietary proteinProtein explained: the name Berzelius coined in 1838, essential amino acids and protein quality, the 0.8 g/kg RDA and higher needs for training and older adults, a 2018 meta-analysis on muscle gain, spreading 20–40 g across meals, and kidney cautions.🩺 Nursing & HealthGeneWhat genes are and how they work (DNA to RNA to protein), the history from Mendel's peas and Morgan's fruit flies through Avery, Watson and Crick to the Human Genome Project and CRISPR gene editing, and common misconceptions about genetic determinism.🔬 Natural SciencesNatural SelectionWhat natural selection is and its place in Darwin's theory of evolution, the four conditions of variation, heredity, overproduction, and differential survival, examples from Galápagos finches, peppered moths, and antibiotic resistance, and common myths.🔬 Natural Sciences

You may also like

Latest ArticlesView all ›

New guides for college study and assignments (Korean)

This article was last updated on October 26, 2026. It is based on widely recognized original works and textbooks; when citing it in a paper, please check the original sources listed in the references.